Higonokami - Aogami Warikomi Mini Pocket Size Knife

Only 1 unit left
Sale price$36.00

Higonokami (肥後守) is a classic Japanese folding knife characterized by its minimalist design, which has remained virtually unchanged for over a century. Unlike modern pocket knives, the higonokami operates without springs or locks, relying instead on the friction of its pivot point and the user's thumb pressure on the distinctive brass "chikiri" (tail) lever to keep the blade securely open during use.

The blade is crafted from traditional "Aogami" Blue steel, featuring a "Warikomi" Sandwich, and the handle is formed from a single sheet of brass. Each Higonokami embodies the Japanese philosophy of functional simplicity. The knife's clean lines and construction make it both a practical everyday tool and a piece of living history. Its compact profile and reliable performance have made it a favorite among craftsmen, outdoors enthusiasts, and collectors who appreciate authentic Japanese craftsmanship and timeless design.

Pocket size with a brown synthetic leather case. (Red is pictured.)

Details:

  • Blade Material: "Aogami" Blue steel "Warikomi" Sandwich
  • HRC: 60
  • Blade Thickness: Approx. 2.8mm
  • Handle: 2.95 inches
  • Blade - 2.1 inches
Authenticity You Can Trust

Authenticity You Can Trust

All of our products are genuine. No replicas, no knockoffs. We work with independent artists and publishers, so your purchase directly supports their creative art. As a small business, we handpick every item to ensure it's meaningful, beautifully made, and truly worth having.

Artist

Nagao Kanekoma Factory - Higonokami

Size

Handle - 2.95 inches | Blade - 2.1 inches

Material

Blade: Aogami Blue Steel Warikomi | Handle: Brass

Guidebook

Certificate of Authenticity

Nagao Kanekoma Factory - Higonokami

Founded in the 1880s by Mr. Komataro Nagao in Miki City, Higonokami began as a traditional knife-making enterprise where skilled craftsmen hand-forged each blade. The iconic folding design emerged in 1894, featuring a distinctive "Chikiri" tail handle, which earned recognition from Crown Prince Taisho at the 1911 Kobe Export Exhibition.

Through decades of industry changes and fierce competition from low-quality imitations, Nagao Kanakoma Knife emerged as the sole surviving manufacturer authorized to carry the prestigious Higonokami trademark, continuing its 140-year legacy of exceptional Japanese bladesmithing.

Additional Information

How to care for the Higonokami Knife

After using the knife, wipe any dirt or grime off the blade. Then, using a cloth, coat the knife with camellia oil or a rust-preventative oil, and store it in a dry place. If the blade’s edge becomes dull, use a whetstone or file to resharpen it.

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